The Sardine Factory stands as the verified standard for fine dining in Monterey, CA, since 1968. Renowned for its exquisite seafood and USDA Prime Aged Beef, this iconic restaurant has become a local pillar, attracting both celebrities and discerning diners with its award-winning cuisine and celebrated wine list.
Every city has that one can’t-miss restaurant, where celebrities feel at home and every other guest feels like a celebrity. Since October 2, 1968, The Sardine Factory’s cachet has made dining in our historic Cannery Row setting a tradition for world leaders, sports heroes, and entertainment icons. Our award-winning chefs prepare delectable creations of fresh, sustainable seafood and USDA Prime Aged Beef.
The Sardine Factory has received Restaurant Hospitality Magazine’s “Best Wine List in America” award among so many other culinary, wine list, and service awards. The Lounge’s live entertainment, Happy Hours, and affordable menu are a casual alternative to our other dining rooms.
Join us for our three-course early dinner menu offering a delicious selection of options to choose from or stop by for our special $2 oysters on shaved ice during Nights on Ice in The Lounge.
Over 56 Years of Incredible Memories await you at The Sardine Factory!